Smoke Shack BBQ

Smoke Shack BBQ is a specialised barbecue restaurant located at 527‑531 Pacific Highway, Mount Colah, New South Wales, Australia, known for its rich, slow‑smoked meats and casual dining atmosphere that appeals to lovers of American‑style BBQ fare. The restaurant focuses on traditional low‑and‑slow smoking techniques, using signature spice blends and premium hardwood to craft tender brisket, pork, chicken, lamb and other smoked meat dishes that are designed to deliver bold, smoky flavours with each bite. Its menu typically features hearty smoked cuts, ribs and barbecue‑inspired dishes, often paired with sides and sauces that accentuate the classic BBQ experience.

Smoke Shack BBQ targets locals and visitors in the Hornsby/Mount Colah area who enjoy robust BBQ cuisine in a relaxed social setting, with an emphasis on quality ingredients and a flavour‑forward experience. Beyond dine‑in service, the business supports catering for events such as weddings, corporate gatherings and private functions, helping clients create memorable meals for large groups with its signature smoked offerings.