Pattison’s Patisserie

Pattison’s Patisserie is a premium artisanal bakery and café brand rooted in traditional French and European patisserie techniques, with a heritage that dates back to its first Sydney store in 1995. The company crafts an extensive range of freshly baked products — including buttery pastries, hand-crafted cakes for celebrations, artisan breads, tarts, and barista-quality coffee — all made using high-quality ingredients and meticulous preparation methods designed to deliver exceptional taste and presentation. Over 30 years, Pattison’s has become known for combining classic craftsmanship with seasonal creativity to create memorable culinary experiences for daily rituals and special occasions alike.
Targeting a broad audience of coffee lovers, dessert and bakery enthusiasts, families, and casual diners across New South Wales, Pattison’s operates a network of retail locations in shopping centres and urban hubs, catering to both on-site enjoyment and takeaway orders. The brand also supports customer loyalty through initiatives like its La Crème Rewards program and offers franchise opportunities for entrepreneurs under its established business model. What sets Pattison’s apart is its sustained commitment to artisanal quality, attention to detail in its baking process, and the consistent delivery of visually appealing, flavour-rich products that aim to make everyday moments and celebrations feel special.